A Traditional Thanksgiving Dinner Made Vegan (and Easy)



Whether it is for ethical reasons, the environment, supply problems, costs or just to change it up a bit, you, like many others, might be thinking of giving up the turkey this year.


The good news is, it easier than you think because plant-based chef, cooking consultant, and owner of Powered By Plants Consulting, Rebecca Carucci, is sharing her blueprint to create a flawless vegan Thanksgiving. And because this time of year is bountiful with wonderful fall fruits and vegetables, you and your guest will feel completely satisfied, enjoying a healthy Thanksgiving with all the trimmings.


THE MENU


Holiday Roast Onion Gravy Cornbread Stuffing Sweet Potato Casserole Port and Cinnamon Cranberry Sauce Southern Biscuits Apple Pie Pumpkin Pie


Grab You Copy of

A TRADITIONAL THANKSGIVING FEAST

MADE VEGAN (& EASY)





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