On the heels of new leadership, Millbrook Vineyards & Winery, the Hudson Valley’s flagship winery, will debut a series of thoughtful enhancements to its operations beginning in June 2026. Designed to elevate the guest experience, while honoring its 40-year legacy, scenic setting and award-winning wines, these updates reflect a refreshed vision for how guests enjoy all that the winery has to offer. “This next chapter is about refining what guests already love about Millbroo

I was driving up Halstead Ave. in Mamaroneck when I noticed the lights on at a new spot called Osteria Sardegna. It turns out to be a second coming for veteran restaurateur Vittorio Scarpa and his family who had operated a restaurant featuring the rustic dishes of Sardinia back in 2007 in Larchmont.

The next chapter at Millbrook Vineyards & Winery is taking shape, as the Hudson Valley’s flagship winery announces that Head Winemaker, Ian Bearup has been appointed general manager. In his dual role, Bearup will oversee all day-to-day operations of the winery, including strategy, team leadership, hospitality, sales and the guest experience, while continuing to direct the winery’s acclaimed wine production.

Say hello to American Dim Sum—a ten-course, choose-your-own-adventure-style brunch where carts roll through the dining room and church baskets swing by with snack-sized bites that are anything but ordinary.

The holidays are brimming with special occasions and celebrations with friends and family, and Il Figlio Enoteca in Fishkill should be at...

No matter what occasion you are celebrating, Mansion on Broadway delivers. This historic venue in the heart of Westchester County has...

New York Yankees legend, jazz musician, philanthropist, and wine connoisseur, Bernie Williams announces collaboration with Millbrook...

Are you looking for a way to celebrate your furry friend's special day? Look no further than Belle's Barkery, a bakery dedicated to...

For a dining experience that combines history, ambiance, and delicious food, look no further than Ward's Bridge Inn in Montgomery, NY....

For a limited time, Angry Orchard has partnered with Brooklyn-based pie shop, Four & Twenty Blackbirds, to create Boozy Baked Apple Pies....

This past weekend, I got “Toast”ed at Equilibrium Brewery, but it's not what you think. Toast POS is a cloud-based software that...

Photo: Ben Hider (@benhiderimages) Over the past 2 years, Hudson Valley EATS has made a concerted to focus not only on the great food of...

I spend a lot of time thinking about chocolate. That tends to happen when you write a book about the bean-to-bar movement and lead...