Janet irizarry
- Jul 2, 2021
- 3 min
Local Restaurant Post Goes Viral & Gains Support from a Well Known Hudson Valley Chef
I am sure that most, if not all, of you are aware of the labor shortage in the country, and restaurants are finding it exceptionally hard...
Janet irizarry
- Aug 20, 2020
- 2 min
Do You Wonder Why Sometimes You Love Shrimp and Scallops and Other Times You Don't?
Did you ever wonder why sometimes you love scallops and shrimp and other times they are not so good? You find them rubbery or spongy? Or whe
Janet irizarry
- Jul 11, 2020
- 3 min
The Sylvia Center Goes Digital with Fun Food & Cooking Education for Kids and Their Parents
Always focused on community impact, The Sylvia Center strategically partners with community-based organizations, schools, religious organiza
Candice Smith
- Apr 2, 2020
- 2 min
Second Chance Foods Teaches Vets How to Cook
You can’t beat a cooking class followed by a delicious dinner and great conversation! This is what is served up monthly to a group of Putnam
Janet irizarry
- Mar 26, 2020
- 2 min
Feeding the Newly Needy
What started as a health crisis has quickly turned into a financial crisis. Everyday businesses are shutting down, laying off and furloughin
By Jeanne Cotroneo Darrow
- Apr 5, 2019
- 4 min
Exotic Meats on the Menu at Tomáš Tapas
Photos by Patti Hale Step into Tomáš Tapas Bar & Restaurant at 900 Route 376 in Wappingers Falls and prepare to be transported by the...
Yesenia Coello
- Jan 22, 2019
- 4 min
Seven Food Trends to Look For in 2019
It’s time to look ahead into 2019 with hope and positivity. For some us, that may include a change in our lifestyle, specifically the way...
Yesenia Coello
- Aug 7, 2018
- 3 min
Navigating Expiration Dates
We’ve all been there before, staring at the sell-by-date on a gallon of milk or orange juice. Heck, maybe you’ve even encountered a...
Candice Smith
- Jun 1, 2018
- 4 min
Where in the World is Ric Orlando?
Who is that chef described as a pioneer of the Hudson Valley Farm to Table Cooking? Who is that guy with a quirky sense of humor and a...
Janet irizarry
- Jan 4, 2018
- 2 min
Your Top 7 for 2017
We wanted to thank you for making the first year of HudsonValleyEATS.com such a good one! Here's a look back to some of your favorite...
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- Dec 28, 2017
- 2 min
Adios 2017
Did you know that today is “Good Riddance Day”? Here’s what it’s all about: "Good Riddance Day was inspired by a Latin American tradition...
Candice Smith
- Oct 9, 2017
- 2 min
A RUNAWAY WEEKEND…. HUDSON VALLEY FESTIVALS
Sometimes girlfriends just have to runaway for a day. This happened to my friend and I over this past Columbus Day weekend. We needed...
Janet irizarry
- Jun 8, 2017
- 2 min
Restaurants Bring Support to Wappingers Fire Victims
What are you doing this weekend? Well, fuggedaboutit! Change of plans. A fire last week on Wappinger’s Falls Main Street, has brought...
Janet irizarry
- May 4, 2017
- 3 min
Hudson Valley Distillers, a Fodor's Pick for NYS
It’s not often you find Fodor’s pick for one of the best distilleries in New York State practically in your backyard. It was exciting to...
Janet irizarry
- Apr 19, 2017
- 2 min
Crown Maple Heats Up with Horseshoe Brands
Why choose between sweet or spicy when you can enjoy the best of both worlds? One of 2017’s biggest food trends is marrying the two...
Janet irizarry
- Apr 10, 2017
- 2 min
POK at the Underwear Factory
POK is the commercial kitchen at the heart of a new multi-use development in the heart of downtown Poughkeepsie. What was an abandoned...
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- Sep 10, 2016
- 2 min
Restaurant Reviews
I was reading about the restaurant reviewer for the NY Times, Pete Wells, in The New Yorker (check it out if you haven't seen it)....