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The Hudson Valley Food Waste Challenge
Welcome to Week Three
Organizing & Storing Food
October 4 - October 10
Should you require assistance please email janet@HudsonValleyEATS or call 845-598-4760 Monday - Saturday between 9:00 a.m. & 6:00 p.m.
Tuesday - October 5th
Organizing & Storage to Keep Food Fresh
In this short video Chef Rebecca Carucci, owner of Powered by Plants Consulting, offers a tip on keeping items in your refrigerator fresh. Then download your own "Eat First" signs to use in your refrigerator.
Enjoy this handy reference for how to store common foods
Thanks to Our Sponsors
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