Palace Dumpling In Wappingers Falls

December 5, 2019

Can't Beat those Beets, Chili Recipe by Katy

November 26, 2019

Veggie Go-Go: Take Out That You Feel Good About.

November 22, 2019

Woodstock Pizza Theater - Something for Everyone

November 18, 2019

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November 26, 2019

Meet Katy Cassady, an Applied Food Studies bachelors student at the Culinary Institute of America. Her aspiration is to feed masses and support local communities through sustainable food systems. Katy is currently pursuing jobs for sustainable operations in large insti...

September 14, 2019

If you or anyone you know have ever suffered from a food allergy, you’ll want to know about Emy Desserts.

If you or anyone you know have ever craved delicious, sweet snacks, you’ll want to know about Emy Desserts.

Emily Horta, the founder of Emy Desserts, wants everyone...

August 27, 2019

Once upon a time in the faraway land of Milton, there lived a wonderful family who began an animal rescue sanctuary.  One day a big, bad storm hit a nearby land and two Miniature Donkeys named Bonnie and Clyde were stranded on a small spit of land that was surrounded b...

July 17, 2019

Does your family crave free food samples like sirloin burgers, pizza, and mac n cheese?  Would the kids love to pet a live lobster, visit a zoo and sing and dance along with state-of-the-art animatronics?  Would you love to catch a glimpse of Martha Stuart or Bobby Fla...

June 21, 2019

It’s not every day you can take a foraging stroll through the Hudson Valley with Chef Brian Kaywork, instructor in the American Bounty Restaurant, collecting morels, ramps, and dryad’s saddle for a special event. Not only have the students volunteering gained knowledge...

April 19, 2019

What is that vehicle meandering down the road?  It’s a traveling restaurant!  It’s a classroom on wheels!  It’s a disaster relief kitchen!  It must be the Foodie Bus; aka the Help Bus; aka Loretta!

The Westchester personal chef Jennifer Cook bought a 40-f...

February 15, 2019

As a follow up to our January 29th story about Lodger—Food, Books & Community, we were thrilled to meet the three Newburgh Free Academy students who are interning at Lodger under the tutelage of owner, Leon Johnson.  The day Janet, Petra and I visited the interns had p...

February 4, 2019

COFFEE, CONVERSATION & COMMUNITY

If you’re in the mood for an organic espresso with a shot of caramel, stimulating conversation and some community building, then the Crafted Kup in Poughkeepsie is the spot for you.

At its flagship location on Raymond Avenue near Vassar C...

January 31, 2019

The holiday season is behind us but for the restaurants in Rockland, the season of giving continues.  Rockland Chefs and the community are coming together to help raise money for a young, 26-year-old mother of two, fighting a rare and aggressive form of Leukemia.  On M...

January 29, 2019

Where else can a teen learn to design a portable kitchen, create a tablescape and host a dinner event all while engaging with the local community?  Leon Johnson, an educator, artist and chef is making all of this possible for three students from the Newburgh Free Acade...

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Who's Behind HVEats

Janet@HudsonValleyEATS.com

Phone: (845) 598-4760
Hudson Valley, New York

Anne Maxfield
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Food Influencer, Writer
Janet Irizarry
Owner: HudsonValleyEATS
Writer/Speaker/Consultant
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